French Fries

French fries is also known as chips, finger chips or simply chips. The origin of French fries is either from Belgium or France. They are usually served hot as snacks with usually fast food. French fries are mostly served with mayonnaise or ketchup. it can be prepare at home fro potatoes or can buy frozen from any company.


    NUTRITIONAL FACTS

French fries consist of 312 calories per 100 gram serving according to USDA. It provides us fats, carbohydrates, proteins, sodium, potassium etc.


INGREDIANTS

  • Potatoes
  • Salt
  • Black pepper
  • Chaat Masala
  • Flour


PREPARATION

  1.     Potatoes are blanched and cut into strips.
  2.   Then soaked into cold water to remove surface starch.
  3.     Add spices such as salt. Black pepper, chat masala.
  4.   Sprinkle some flour on it.
  5.   Mix it well with small amount of water.
  6.   Hot oil for deep frying.
  7.   Oil should be hot to avoid softness of chips.
  8.   Pour chips into hot oil and stir it.


                  9.   Change its side.
        10. Fry until golden brown and make it crispy


 

PRESENTATION
  1. Take a plate and place tissue on it.
  2. Spread these chips on that plate.
  3. Serve these crispy hot chips with mayonnaise or ketchup
  4.   Enjoy yourself with this snack.



 

 


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